Greek Traditional Cooking Class

Join us for an unforgettable culinary experience where you’ll taste, create, and savor the best of Greek cuisine in a warm and welcoming environment.

Your Experience Includes:

• Welcome Tasting: Begin your journey with a selection of premium Greek olives, extra virgin olive oil, and a sip of traditional raki to set the tone for your adventure.

Appetizers: 

Together, we’ll craft authentic Greek starters, including:
• Cretan dakos, crunchy barley rusks topped with juicy tomatoes, creamy feta, fragrant oregano and greek olive oil.

• Greek Spinach pie with handmade phyllo(pastry), fresh spinach and a touch of feta.

• Creamy, garlicky tzatziki.

Main Course:

Roll up your sleeves to prepare:
• Hand-kneaded pita bread with greek olive oil.

• Homemade pork or chicken gyro, perfectly seasoned and combined with your freshly made tzatziki and double fried fries

Dessert:

 End your culinary journey on a sweet note with:
• Traditional halva, served with yogurt ice cream.

• The Greek Table: Finally, we’ll gather around the table to enjoy the fruits of our labor, paired with fine Greek wine and beer. As we eat, we’ll share stories, laugh, and immerse ourselves in the heart of Greek culture, music, and hospitality.